Sieve Shaker (Analytical Sieving)
Shakes a stack of test sieves so a powder or granule separates into size fractions. Weighing each sieve gives the particle size distribution by mass.
- Pharmaceutical
- Food & beverage
- Chemicals
- Mining and construction
- Agriculture

Sieve shaker calibration procedures
Sieve aperture verification
Checks that the mesh openings of each test sieve are within the tolerances for its nominal size, by optical measurement or with certified calibration material.
Open procedureAmplitude and timer check
Verifies that the shaker vibrates at the set amplitude and that its timer runs for the set time.
Open procedureInstrument qualification (DQ · IQ · OQ · PQ)
- 01
DQ — Design qualification
Defines sieve sizes, frame diameter, shaker type, amplitude range and timer needed.
- 02
IQ — Installation qualification
Records shaker and sieve serial numbers and certificates, and checks installation.
- 03
OQ — Operational qualification
Verifies amplitude and timer, and sieve apertures against ISO 3310-1 / ASTM E11 tolerances.
- 04
PQ — Performance qualification
Confirms repeatable results on a reference material or product.
Keep every Sieve shaker in control: usage logs, calibration and maintenance schedules, and automatic blocking of overdue instruments.