LimsPulse
Moisture analyser · Calibration procedure

Balance check

Checks the built-in balance with a calibrated weight close to the sample mass range.

Photo of a Moisture analyser
Photo: Nick Birse, CC BY-SA 4.0 (cropped), via Wikimedia Commons
PURPOSE

Why this is checked

% moisture is calculated from the initial and final masses, so the balance must read correctly.

Frequency

Typically each day of use (check) and every 3–6 months (calibration), as defined in your SOP.

Learn how the Moisture analyser works
YOU WILL NEED

Standards & tools

  • Calibrated weight, for example 50 g (or the weight specified by the manufacturer)
BEFORE YOU START

Prerequisites

  • Instrument level, at room temperature and away from draughts
  • Pan holder clean
PROCEDURE

Step by step

  1. 1Fit an empty pan and tare.
  2. 2Place the calibrated weight on the pan and record the reading.
  3. 3Remove the weight and check the return to zero.
  4. 4If adjustment is needed, run the internal or external calibration routine and repeat.
RECORD

Example observation table

Weight (g)Reading (g)Error (g)% error
50.00050.003+0.003+0.006
CALCULATION

How to calculate the result

% error = (Reading − Weight value) ÷ Weight value × 100
  1. (50.003 − 50.000) ÷ 50.000 × 100 = +0.006%
ACCEPTANCE CRITERIA

Pass if

  • Within the limit in your SOP (for example ±0.1% of the weight value, or a stated mg value).
IF IT FAILS

What to do

  • Label the instrument 'Out of calibration' and stop using it.
  • Investigate the cause and arrange adjustment or repair.
  • Assess the impact on results generated since the last passing calibration.
  • Repeat the full calibration before returning it to use.
MORE

Other Moisture analyser calibrations

In LimsPulse · Calibration Management

LimsPulse schedules this calibration, records the result against limits, and blocks the instrument everywhere if it fails or goes overdue.

See how